Smoked in a cast iron pan!
This is a recipe I saved several years ago, and just now got around to it. Since I was already going to be smoking a pork butt, it seemed like a good time.
I ended up changing it up a little bit, but this is the recipe I mostly followed. I used different/available fruit, and Jiffy Biscuit mix.
Try it and let us know what you think! – Scotty
